Happy Hour – Maple Nor’easter Cocktails

Recorded LIVE on Facebook on January 21, 2022

Hosted by Angela Schumacher, Jim Schumacher and Jimmy Brochtrup

Featured Maple Syrup from Upper Sugarbush, Lake Loomis, WI

Table of Contents

• 0:55 – Making the Nor’easter Cocktail (Recipe from theKitchn.com)
• 18:45 – Why Does Sap Not Flow Well Early In The Season?
• 22:42 – How Does Sap Yield Vary On Different Sides Of A Tree?
• 25:26 – Advice For Tubing On 50 Taps
• 31:10 – Elevating Your Cocktail Presentation (Napkin Tricks)
• 33:15 – Using Tubing In A Flatter Woods
• 35:24 – How Much Firewood Do I Need?
• 41:10 – Thanks For Your Feedback!
• 42:00 – Using a Drop Flue Pan Set
• 46:43 – Jimmy Is Adding A Stack Temperature Thermometer This Year
• 51:30 – The Magic Of Tapping Season

Thanks for Joining Us.